A small island with a lot to do.
Thirty-five square miles and thirty-three beaches. White sand, clear water, and restaurants scattered across the island. Anguilla is known for its people and its food.
Aurora Resort is up the road, with dining, a championship golf course, and a spa. Bankie Banx's Dune Preserve and Garvey's Sunshine Shack are both within walking distance for music, BBQ, and drinks.

Photo: Anguilla Tourist Board


